Dominikus Raditya Atmaka, S.Gz., MPH

Sekretaris Departemen Gizi

Dominikus Raditya Atmaka, S.Gz., MPH

Dosen / Lecturer

Ilmu Gizi

Biografi Singkat

Taking role as lecturer and nutritionist, experts in food safety, food microbiology, and paediatric nutrition. Have lot experience in research to develop healthy food product using probiotic and prebiotic to improve children’s health status and promote healthy food pattern and food choices in children. My best performance is conducting research in healthy food product development, food fortification, food microbiology, healthy lifestyle, and nutrition intervention.

Pendidikan

  • S1 Gizi Kesehatan, Fakultas Kedokteran, Universitas Gadjah Mada, Indonesia, 2001
  • S2 Ilmu Kesehatan Masyarakat, Minat Gizi dan Kesehatan, Fakultas Kedokteran, Universitas Gadjah Mada, Indonesia, 2006

Publikasi

  • Synbiotic Fermented Milk with Double Fortification (Fe-Zn) as a Strategy to Address Stunting: a Randomized Controlled Trial Among Children Under Five in Yogyakarta, Indonesia.
  • Dissecting Supplement And Nutrients Intake Of Adults With And Without Covid-19 History Through The Lens Of Health Belief Model
  • The Effect Of Educational Intervention Based On Theory Of Planned Behavior Approach On Complementary Feeding: A Randomized Controlled Trial

Keterampilan

food safety90%
healthy food product development70%
functional food and nutraceutical85%